Best Food Recipe in India ?

India ki best food recipes kaafi saari hain, jo alag-alag states aur cultures se aati hain. Yahaan kuch popular aur easy-to-make recipes di ja rahi hain jo aap ghar pe try kar sakte hain.

1. Paneer Butter Masala

Ingredients:

• 250g paneer (cubes)
• 2 tbsp makhan (butter)
• 2 tbsp malai (cream)
• 2 tomatoes (puree)
• 1 onion (chopped)
• 1 tbsp adrak-lehsun paste
• 1/2 tsp haldi
• 1 tsp lal mirch powder
• 1 tsp garam masala
• 1 tsp dhaniya powder
• Salt swad anusar

Recipe :

Makhan garam karke chopped onion bhuno.

Adrak-lehsun paste daal kar bhun lein, phir tomato puree daal dein.

Masale daal kar ache se mix karein, phir malai aur paneer daal dein.

Thodi der dum pe pakne dein aur garam masala daal kar serve karein.

2. Dal Tadka

Ingredients:

• 1 cup toor dal
• 1 tomato (chopped)
• 1 onion (chopped)
• 1 tbsp adrak-lehsun paste
• 1 tsp jeera
• 1/2 tsp haldi
• 1 tsp lal mirch powder
• 2 tbsp ghee

Kari patta aur hara dhaniya garnish ke liye

Recipe:

Cooker me dal, haldi, namak aur paani dal kar 3-4 siti laga lein.

Ek kadhai me ghee garam karein, usme jeera aur kari patta daal dein.

Onion aur tomato bhun lein, phir adrak-lehsun paste aur masale daal dein.

Is tadke ko pakai hui dal me daal kar 5 min aur pakne dein.

Hara dhaniya se garnish karke serve karein.

3. Aloo Paratha

Ingredients:

• 2 cup gehun ka atta
• 3 aloo (boiled aur mashed)
• 1/2 tsp haldi
• 1 tsp lal mirch powder
• 1 tsp garam masala
• 1 tsp dhaniya powder
• Hara dhaniya aur namak swad anusaar
• Ghee ya makhan sekne ke liye

Recipe:

Atta ko paani aur thoda namak daal kar soft gundh lein.

Aloo me saare masale mix kar lein.

Atta ka ek peda banayein, usme stuffing daal kar paratha banayein.

Garam tawa pe dono taraf se sek lein aur upar se ghee laga dein.

Dahi aur achaar ke saath serve karein.

Agar aapko koi aur 

special recipe chahiye toh batao, main aapke liye likh dunga!